Best Mylar Bags For Long-Term Food Storage

Looking to store your dry food for the long term? Like not for a couple of months, but for a couple of years? Let us present mylar bags for long-term food storage.

Why Mylar bags? Because they have a foil layer that won’t let moisture or light pass through, meaning your dry goods (like rice, flour, salt, beans) stay fresh for more than 25-30 years (yes, you read it right, DECADES).

The best thing about Roylo Globe Mylar bags is that you’ll get:

·      Matched oxygen absorbers

·      Writable labels

·      Sealing clips

So you can seal and store (like a pro).

We also have an entire range of heavy-duty Mylar bags in various sizes (quart, 2 quart, 1 gallon, 5 gallon, and the variety kit that includes 60, 120, 155 and 160 pieces).

Who Uses Mylar Bags?

For literally anyone looking to store dry food in bulk. A few groups reach for them most:

1. Preppers who need to reserve food for years to come.

2. Homesteaders and bulk buyers whose primary goal is to store dry goods like beans, rice and grains.

3. Campers and backpackers who rely on fresh food on the go.

4. Families who need to store food in case of an emergency, and they don’t have to look over and over again (whether the food is fresh in the long run).

FAQs

What are Mylar bags used for?

They are best for storing dry foods in the long-term, like for 20-25+ years.

Do Mylar bags need oxygen absorbers?

If you are storing long-term, yes, oxygen absorbers are must. The good news is that we also provide oxygen absorbers (so you don’t have to purchase them separately).

How long does food last in Mylar bags?

You can easily store dry staple food for 25-30 years (if sealed right with oxygen absorbers).

What foods can you store in Mylar bags?

Literally any dry or low-fat food such as white rice, beans, lentils, pasta, oats, flour, sugar, salt, coffee, freeze-dried meals, and dehydrated fruit and vegetables.